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"tang yuen" in round & circle shape alike family members reunion.
- by exter & mama during chinese new year eve - 25/1/09
"tang yuen" ready to eat
cook "tang yuen" with boiled water & put into sweet porridge
"tang yuen"with chocolate filling
sweet porridge with ginger and pandan leaf
chocolate slice to a small portion and roll inside the small little glutinous rice
Cadbury chocolate
glutinous rice flour + water = glutinous rice dough
3 comments:
looks so cute! I can't imagine the taste...Can we easily find them during Chinese new year??
normally before chinese new year will do, on 21 Dec'08 which the day called " dong zhi", all chinese will eat "tang yuen" according to their age, hahah....
it taste yummy will chocolate filling and pandan flavour sweet porridge.
I tasted. thats delicious!
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