Nuffnang

Sunday, February 17, 2008

Day 2 Chinese New Year








A special chinese new year celebration for me, normally on the second day of CNY, we are celebrate in grandma house which all relative will gathering there & have a happy reunion lunch over there. But this year we celebrate it in Lukut, Port Dickson with friends.

Chan's family are really friendly, they invite us to their house for a dinner but the dinner are special for me because the dinner are not prepared by their mother instead of their siblings (he, himself ; his two younger brother & his sister)..
oh dear, what i can see is they really enjoying in cooking & they have build up their sibling close relationship between them.I do a little chatting with their mother, her mum & dad is doing a massage business, so they are seldom cook. So everytime Chan siblings come back from K.L., they will cooked themself & served it to their family.

The dinner are served around 8.30, we are having a properous dinner with abalone, shark fin soup, yu sang, lychee chicken, prawn & vegetables. All foods are yummy except the abalone, abalone is their first attempt, later they discover that abalone have to cook it for few days to have a nicer taste & feel.

A big thank you to them for serving us a delicious & warm dinner in PD.

2 comments:

Cheryl Leong said...

hmm, no wonder didnt see u at popo's place lar.... u went to PD with ur xxx xxx lar :p

Looks like u had a great time there and also all the yummylicious food and so many abalone (*-*)

exter said...

hahahha.....yalo, i went to PD with ***(hahha)

but early in the morning already went to greet popo & aunty ...
aunty also bring me a tin of fried cram meat

ya so nice serving but the abalone a bit hard to chew (abalone have to cook for few day to nicer taste & bite)